Brown Rice Syrup

Brown Rice Syrup, also known as rice syrup or rice malt. Our organic and conventional Brown Rice Syrup is a versatile sweetener that adds a touch of natural sweetness to a wide range of products. This is derived from Non-GMO brown rice, it offers a medium to high sweetness with DE levels which range from 26-62. What sets our organic Syrup apart is its rich profile of sugars, and the delightful essence of honey, making it an excellent choice for enhancing the taste of your culinary creations. It boasts a neutral flavor profile and delivers a smooth and delightful mouthfeel, making it an ideal choice for a variety of food applications. One of the remarkable features of our Syrup is its moderate stickiness, ensuring that your products maintain their desired texture and appearance. Additionally, it processes viscosity exceptionally well, allowing you to achieve the perfect consistency in your recipes.

We take pride in offering Brown Rice Syrup that is 100% free from fructose, making it a healthier alternative to other sweeteners.

Experience the natural sweetness and exceptional quality of Nectafresh Brown Rice Syrup in your products today. Contact us to learn more about how our syrup can elevate your creations.